★★★★★ 1 Reviews: My BEST #Recipes >> LEFTOVER TURKEY NOODLE CASSEROLE
★★★★★ 1 Reviews: My BEST #Recipes >> LEFTOVER TURKEY NOODLE CASSEROLE
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
- 4 c. (8 oz.) uncooked egg noodles
- 3 c. chopped leftover cooked turkey
- 1 (12 oz.) package frozen mixed vegetables, thawed and warmed
- 1 (10.5 oz.) can condense cream of chicken soup
- 1 c. sour cream
- 1/3 c. milk
- 1 1/4 tsp. dried thyme
- 1/2 tsp. dried sage
- 3/4 tsp. salt
- 1/2 tsp. pepper
- 1/4 c. shredded or grated Parmesan cheese
- 1 1/2 c. shredded mozzarella cheese, divided
How to Make:
- Cook noodles in salted water according to package directions. Drain well.
- While noodles cook, place condensed soup, sour cream, milk, thyme, sage, salt, pepper, Parmesan, and 1 cup shredded mozzarella in a large mixing bowl; stir until well combined. Add chopped turkey and mixed vegetables; stir to combine. Add hot drained noodles and stir to combine.
- Spoon noodle mixture into a greased 2-quart baking dish. Sprinkle the top with the remaining 1/2 cup shredded mozzarella.
- Bake at 350 degrees for 25 - 30 minutes until heated through and the cheese is melty.
- Enjoy!
Thank you for coming to my blog and enjoyed to try to make this food at home, good luck...
CLICK ==> Original recipe here -->